Classic fried rice

Name: Classic fried rice Recipe
Yield: 4
Ingredients: veg. oil brown rice eggs chicken broth soy sauce

Number of Servings: 4

Ingredients

veg. oil, brown rice, eggs, chicken broth, soy sauce

Directions

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user DLYNNREDDY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 160.0
Total Fat: 7.7 g
Cholesterol: 108.6 mg
Sodium: 1,025.4 mg
Total Carbs: 18.9 g
Dietary Fiber: 1.0 g
Protein: 7.1 g

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