beef lentil burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
* Ground beef, 16 oz (remove) * Egg, fresh, 1 large (remove) * Lentils, 2 cup (remove) * Salt, 1 tsp (remove) * Pepper, black, 1 tsp (remove)
Directions
mix all ingredients, shape into 6 balls, flatten and fry/bbq

Serving Size: makes 6 large patties

Number of Servings: 6

Recipe submitted by SparkPeople user RASBERRY09.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 323.5
  • Total Fat: 21.2 g
  • Cholesterol: 95.1 mg
  • Sodium: 452.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 5.3 g
  • Protein: 19.6 g

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