Mushroom Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 TBSP Cornstarch1/4 cup water1/3 pound ground beef1/4 cup canned mushrooms1/4 cup mushroom gravy1 slice muenster cheesehamburger bun
Fry burger to your liking. Meanwhile, heat gravy and mushrooms, add the cornstarch & water mixture until thickened. Place cheese on bun, add burger then spoon over the gravy. Enjoy.
Serving Size: 1 burger
Number of Servings: 1
Recipe submitted by SparkPeople user ELLECHIM269.
Serving Size: 1 burger
Number of Servings: 1
Recipe submitted by SparkPeople user ELLECHIM269.
Nutritional Info Amount Per Serving
- Calories: 574.9
- Total Fat: 35.0 g
- Cholesterol: 112.0 mg
- Sodium: 908.6 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 2.1 g
- Protein: 31.8 g
Member Reviews