Primal Chocolate Fondue
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
- 1 can full fat coconut milk- 2 tbsp organic vanilla- 1.4 oz 70% or greater dark chocolate (I used 5 pieces of Valor 72% Sugar Free Dark Chocolate with Cocoa Nibs).- 3/4 C Dutch pressed cocoa powder- Cinnamon, to taste- Fruit for dipping!
Step 1: Put the coconut milk in a medium-sized pot and turn the stove on medium.
Step 2: Mix in the vanilla and cinnamon. Bring to a simmer.
Step 3: Chop up the chocolate into small pieces. Stir into the pot 1/5th at a time, making sure the chocolate is entirely melted before putting in the next batch.
Step 4: Mix in the cocoa powder. Use more or less to make the fondue thicker or thinner.
Step 5: Remove from heat and enjoy!
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user RBURGER11.
Step 2: Mix in the vanilla and cinnamon. Bring to a simmer.
Step 3: Chop up the chocolate into small pieces. Stir into the pot 1/5th at a time, making sure the chocolate is entirely melted before putting in the next batch.
Step 4: Mix in the cocoa powder. Use more or less to make the fondue thicker or thinner.
Step 5: Remove from heat and enjoy!
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user RBURGER11.
Nutritional Info Amount Per Serving
- Calories: 156.0
- Total Fat: 14.9 g
- Cholesterol: 0.0 mg
- Sodium: 11.5 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 3.4 g
- Protein: 3.2 g
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