Gabriela's lowfat punkin pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 can of pumpkin pie mix1 egg1 serving of egg whites3/4 cup of non fat evaporated milk1 pie shell
mix ingredients
pour into shell
bake 15 mins at 425
then 30 mins at 350
eat after cooling
Number of Servings: 8
Recipe submitted by SparkPeople user KWITNIK.
pour into shell
bake 15 mins at 425
then 30 mins at 350
eat after cooling
Number of Servings: 8
Recipe submitted by SparkPeople user KWITNIK.
Nutritional Info Amount Per Serving
- Calories: 201.5
- Total Fat: 5.6 g
- Cholesterol: 24.3 mg
- Sodium: 99.5 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 1.8 g
- Protein: 3.9 g
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