Chocolate Eggnogg Company Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 oz semisweet chocolate, melted1 tbsp hot fudge sundae sauce, room temperature1 box plain chocolate cake mix (not fudge or devil's food, without pudding)1 cup eggnog1/3 cup orange juice1/4 cup unsweetened applesauce2 large eggs1 teaspoon vanilla1/2 teaspoon nutmeg1/4 tsp cloves
Directions
Heat the oven to 350 degrees F.
Lightly grease a 13 x 9-inch pan and dust with flour. Set the pan aside.
Place the all ingredients in a large mixing bowl.
Blend with an electric mixer on low speed for 30 seconds.
Scrape down the sides of the bowl with a rubber spatula.
Increase the mixer speed to medium and beat 2 minutes more, scraping the sides down again if needed.
Pour the batter into the prepared pan.
Bake 38 to 42 minutes.
Remove the pan from the oven and cool for 10 minutes.
Invert it onto a serving platter to cool completely.

Number of Servings: 16

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 230.0
  • Total Fat: 4.6 g
  • Cholesterol: 34.1 mg
  • Sodium: 267.2 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

Member Reviews
  • NANCYJOCOLE
    i am sure this is good. I will give it a try and let you know it tatse. I am going to school and taking a CNA class to get my licsence to become a nurse and sometimes I work.I work at a nursing home from 10;00p.m to 6;30 a.m. and I go to cshool from 5;00 p.m to 9;00a.m and I am tried by the time I . - 11/24/07