Bread-Homemade Whole Wheat w/Gluten

Name: Bread-Homemade Whole Wheat w/Gluten Recipe
Yield: 12
Ingredients: a

Number of Servings: 12

Ingredients

Directions

Serving Size: 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user ALMILLER7.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 115.3
Total Fat: 2.2 g
Cholesterol: 0.0 mg
Sodium: 196.6 mg
Total Carbs: 21.0 g
Dietary Fiber: 3.0 g
Protein: 4.5 g

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