Chicken Sumi Salad Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Canola Oil 1/2 cupRice vinegar 2 TbsSoy Sauce 2 TbsSplenda 2 TbsSeasoning packet from Top Ramen Chicken Flavor
Directions
Mix all ingredients well and serve with cabbage/chicken mandarin oranges salad, green onions
May also add slivered almonds for crunch

Serving Size: Makes 4-6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user VCFIRENURSE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 253.0
  • Total Fat: 27.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 345.5 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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