Vietnamese Lime Pho Jello Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
*Jello Sugar Free Lime (1 box), 2 serving (remove) Beef pho stock, 2 cup *Bean sprouts, 1 cup *Carrot, shredded for salad portion, 2 serving Onions, raw, .5 cup, sliced Cilantro, raw, 2 tbsp *Nakano Seasoned Rice Vinegar, 1 tbsp Peas, frozen, 0.5 cup Bariatric Beef Noodle Soup, 1 serving Juice of one lime
Combine and refrigerate for several hours until jelled.
Serve with a dab (teaspoon) of mayo and/or hot sauce and a sprinkle of walnuts for a light yet satisfying summer meal.
Serving Size: makes 2 hearty lunch size servings
Number of Servings: 2
Recipe submitted by SparkPeople user LGLENN3000.
Serve with a dab (teaspoon) of mayo and/or hot sauce and a sprinkle of walnuts for a light yet satisfying summer meal.
Serving Size: makes 2 hearty lunch size servings
Number of Servings: 2
Recipe submitted by SparkPeople user LGLENN3000.
Nutritional Info Amount Per Serving
- Calories: 169.6
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 855.8 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 3.4 g
- Protein: 24.2 g
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