Spaghetti Sauce w/Turkey Meatballs (1/2 cup)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 medium onion1 Green Pepper1 Yellow/Orange Pepper9 cloves of garlic1/4 water to rinse pasta jars out2 jars of HyVee Garden Vegetable Pasta SaucePepper and salt to your preference - I like pepper
Directions
Dice peppers and onion, add garlic and saute in sauce pan. Then add pasta sauce. Simmer when done you can put over cooked pasta of choice.

If you like shredded cheese like Parmesan you can add it for taste.

Serving Size: Makes 10 servings; 1/2 cup sauce each

Anything not eaten freezes great for later use. Sodium count is low for a meal for those on a low sodium diet.

Number of Servings: 10

Recipe submitted by SparkPeople user NICHOLETTEA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 86.2
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 577.9 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 2.6 g

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