Hamburgers (edit)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
approx 1kg Extra Lean Ground Beef1 egg1 tbsp black pepper6 cloves of garlic
MIxx all ingredients and make into patties. Cook to your desired texture. about 7 mins per side on the BBQ 3.5 mins per flip :) oh and don't squish down your patties for a nice juicy patty.
Serving Size: Makes 8 good size burgers
Number of Servings: 8
Serving Size: Makes 8 good size burgers
Number of Servings: 8
Nutritional Info Amount Per Serving
- Calories: 237.8
- Total Fat: 13.4 g
- Cholesterol: 61.9 mg
- Sodium: 88.9 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.4 g
- Protein: 24.2 g
Member Reviews