Cucumber Dill Dip

Name: Cucumber Dill Dip Recipe
Yield: 14
Ingredients: * Celery seed 0.5 tsp (remove); * Cornstarch .125 cup (remove); * Cucumber (peeled) 2 cup pared chopped (remove); * Lemon juice 1 tbsp (remove); * *Hellman's Real Mayonnaise 16 tbsp (remove); * Salt 1 tsp (remove); * Dill seed 1 tbsp (remove); * Garlic powder 1 tsp (remove); * Parsley dried 1 tsp (remove); * Thyme ground 0.5 tsp (remove)

Number of Servings: 14

Ingredients

* Celery seed, 0.5 tsp (remove) * Cornstarch, .125 cup (remove) * Cucumber (peeled), 2 cup, pared, chopped (remove) * Lemon juice, 1 tbsp (remove) * *Hellman's Real Mayonnaise, 16 tbsp (remove) * Salt, 1 tsp (remove) * Dill seed, 1 tbsp (remove) * Garlic powder, 1 tsp (remove) * Parsley, dried, 1 tsp (remove) * Thyme, ground, 0.5 tsp (remove)

Directions

Mix all in blender then simmer to desired thickness.

Serving Size: 2 tablespoons

Number of Servings: 14

Recipe submitted by SparkPeople user VIRIATHA3141.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 112.3
Total Fat: 11.6 g
Cholesterol: 5.7 mg
Sodium: 252.9 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.3 g
Protein: 0.3 g

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