Chicken Curry (226.2 cal 100G CHICKEN)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOVELEY_BE.
Chicken Breast, no skin, 100 gCurry powder, 2 tbspOnions, raw, 175 gParsley, 1.5 tbspGreen Peppers (bell peppers), 75 gSweet potatoe 225 g DIVISÉES 12 PARTS ÉGALESTomatoe paste "Unico" 3 tbspGinger paste 0.5 tsp
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOVELEY_BE.
Nutritional Info Amount Per Serving
- Calories: 226.2
- Total Fat: 2.5 g
- Cholesterol: 29.0 mg
- Sodium: 681.7 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 7.8 g
- Protein: 16.1 g
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