Oatmeal Orange Muffins

Name: Oatmeal Orange Muffins Recipe
Yield: 24
Ingredients: 1 cup oats soaked in 1/2 cup orange juice and 1/2 cup boiling water for 15 minutes; 1/2 cup margarine; 1/2 cup sugar; 1/2 cup brown sugar; 2 eggs beaten; 1/2 cup raisins; 1/2 cup chocolate chips; 1 cup flour (can use 1/2 whole wheat 1/2 all purpose); 1 tsp baking powder; 1 tsp baking soda; 1 tsp salt; 1 tsp vanilla

Number of Servings: 24

Ingredients

1 cup oats soaked in 1/2 cup orange juice and 1/2 cup boiling water for 15 minutes1/2 cup margarine1/2 cup sugar1/2 cup brown sugar2 eggs beaten1/2 cup raisins1/2 cup chocolate chips1 cup flour (can use 1/2 whole wheat, 1/2 all purpose)1 tsp baking powder1 tsp baking soda1 tsp salt1 tsp vanilla

Directions

Cream margarine and sugar. Beat in eggs and stir in oat mixture. Stir in raisins.
Add flour, baking powder, baking soda, salt, and vanilla.
Stir until moistened. Pour into well-greased muffin cups.
Bake at 350 for 20 minutes.

Serving Size: Makes 24 muffins

Number of Servings: 24

Recipe submitted by SparkPeople user KDIEROFF.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 133.1
Total Fat: 5.3 g
Cholesterol: 15.9 mg
Sodium: 235.8 mg
Total Carbs: 24.2 g
Dietary Fiber: 1.2 g
Protein: 1.9 g

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