low carb turkey chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
16 oz ground turkey1 diced onion1 diced bell pepper1/2 c diced carrots2 cans diced tomatoes1 pack taco seasonin1 pack HVR dressing pack1-2 c water
Directions


Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user ALMORRIS12341.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 209.5
  • Total Fat: 6.6 g
  • Cholesterol: 64.0 mg
  • Sodium: 1,010.5 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 19.9 g

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