Lemon rice

Name: Lemon rice Recipe
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: Add green chillies according to your taste; Green chillies 2; Urad dal 1 tbsp; channa dal 1 tbsp; peanuts 1/3 cup; Cilantro chopped; curry leaves and lemon as per taste

Minutes to Cook: 10

Number of Servings: 4

Ingredients

Add green chillies according to your tasteGreen chillies 2Urad dal 1 tbspchanna dal 1 tbsppeanuts 1/3 cupCilantro chopped,curry leaves and lemon as per taste

Directions

Heat oil, add asafoetida and mustard seeds. When the seeds start spluttering add peanuts and when they are half done add the channa and the urad dal. Add turmeric.Add green chillies, curry leaves when the you are done roasting the dal. Add chopped cilantro and some lemon. Add 1/4 or 1/8 cup of dry cocnut powder

Serving Size:�1 cup cooked brown rice

Number of Servings: 4

Recipe submitted by SparkPeople user CRAZY1721.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving