Pizza Crust, Yeast Free
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Flour, white, 2 cup Baking Soda, 1 tbspSalt, .25 tsp Water, tap, .66 cup Olive Oil, 1 tbsp
Preheat oven to 400 degrees. Prepare pizza pan by spraying with non-stick cooking spray. Combine dry ingredients in mixing bowl. Add liquids and stir to incorporate dry ingredients. Knead dough by hand 6-8 times on a lightly floured surface. Roll dough thinly. Place rolled dough onto prepared pizza pan. Brush crust with olive oil and add favorite sauce and toppings. Bake at 400 degrees for 18-20 minutes, depending on crust thickness or according to pizza recipe directions.
Serving Size: Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user KELLY1827.
Serving Size: Serves 8
Number of Servings: 8
Recipe submitted by SparkPeople user KELLY1827.
Nutritional Info Amount Per Serving
- Calories: 128.9
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 546.5 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 0.8 g
- Protein: 3.2 g
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