Baked Oatmeal

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
steel cut oatmealbrown sugarground cinnamonbaking powdersaltskim milkeggsmelted buttervanilla extract
Directions
mix all ingredients and bake at 350 for 40 min

Serving Size: 8 servings using a 9x13 pan

Number of Servings: 8

Recipe submitted by SparkPeople user SILLYGIRL15955.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 465.9
  • Total Fat: 16.6 g
  • Cholesterol: 77.4 mg
  • Sodium: 539.0 mg
  • Total Carbs: 80.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 8.7 g

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