Cornmeal Porridge no milk
- Number of Servings: 3
Ingredients
Directions
1 cup cornmeal12tsp sugar1/4 tbsp nutmeg4 cups watersalt to taste
Soak cormeal. Boil water then gently stir in cornmeal. allow to cook on low. add salt, nutmeg vanilla to taste.
Serving Size: Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user DENISEFOR110.
Serving Size: Makes 3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user DENISEFOR110.
Nutritional Info Amount Per Serving
- Calories: 208.0
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 26.8 mg
- Total Carbs: 52.0 g
- Dietary Fiber: 3.1 g
- Protein: 3.3 g
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