Cranberry Chicken Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 large cans of canned chicken breast, drained3/4 cup mayo1 cup chopped celery1/2 cup dried cranberriessalt & pepper to taste
1. Drain chicken
2. Mix all ingredients in a large bowl
Serving Size: 8 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AMYJO1976.
2. Mix all ingredients in a large bowl
Serving Size: 8 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user AMYJO1976.
Nutritional Info Amount Per Serving
- Calories: 213.6
- Total Fat: 16.2 g
- Cholesterol: 36.0 mg
- Sodium: 307.6 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.7 g
- Protein: 9.4 g
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