BBQ Chicken and Blue Cheese Pizza
- Number of Servings: 4
Ingredients
1 pizza crust (I used Freschetta Thin Crust)1/3 cup BBQ Sauce1/2 chicken breast, poached, shredded1/2 cup onion, sliced1/2 cup shredded mozzarella cheese1/2 cup crumbled reduced fat blue cheese2 plum tomatoes, sliced
1. Preheat oven to 500 degrees. If using a stone, make sure it is starts in a cold oven.
2. Spread sauce over the crust, leaving a 1 inch border. Top with chicken and vegetables.
3. Top with 2 cheeses, spread evenly.
4. Carefully place pizza on stone. Bake for 10 minutes, or until cheese melts and crust is crisp.
Serving Size: makes 8 slices, 2 slices per serving
Number of Servings: 4
Recipe submitted by SparkPeople user JDADDIONE.
2. Spread sauce over the crust, leaving a 1 inch border. Top with chicken and vegetables.
3. Top with 2 cheeses, spread evenly.
4. Carefully place pizza on stone. Bake for 10 minutes, or until cheese melts and crust is crisp.
Serving Size: makes 8 slices, 2 slices per serving
Number of Servings: 4
Recipe submitted by SparkPeople user JDADDIONE.
Nutritional Info Amount Per Serving
- Calories: 341.9
- Total Fat: 12.5 g
- Cholesterol: 37.1 mg
- Sodium: 657.4 mg
- Total Carbs: 40.1 g
- Dietary Fiber: 2.1 g
- Protein: 18.2 g
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