Greek Salald with Chicken Souvlaki
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user MKITCHEN1.
SouvlakiJuice of 2 lemonsZest of 2 lemons1/3 cup olive oil2 garlic cloves, minced1 Tbs. dried oregano1 1/2 lb. chicken breasts, cut into 8 strips8 wooden skewers, soaked in water for 30 minutes Salad 1 large head romaine lettuce, cut into 1-inch pieces10 grape tomatoes, quartered1 cucumber halved and thinly sliced1/3 cup crumbled feta cheese1/3 cup pitted Kalamta olives1/3 cup “store bought” red wine vinaigrette
Number of Servings: 4
Recipe submitted by SparkPeople user MKITCHEN1.
Nutritional Info Amount Per Serving
- Calories: 308.0
- Total Fat: 10.7 g
- Cholesterol: 111.1 mg
- Sodium: 463.0 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 2.3 g
- Protein: 44.0 g
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