Japanese Yum Yum Sauce

  • Minutes to Prepare:
  • Number of Servings: 25
Ingredients
2 cups Mayo2 tbsp Honey1/4 cup Water1/4 cup Tomato Paste2 tbsp Garlic Powder1 tbsp Paprika2 tbsp Cayenne Pepper2 tsp SugarMix ingredients. Refrigerate overnight.
Directions


Serving Size: 25 1 tbps. servings

Number of Servings: 25

Recipe submitted by SparkPeople user PIWONSKI.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 129.6
  • Total Fat: 13.1 g
  • Cholesterol: 4.9 mg
  • Sodium: 112.1 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.5 g

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