Native Foods Azteca Salad

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Quinoa (.5 cup)Romaine Lettuce (2 cup)Pumpkin seeds (.50 oz)Tempeh Burger pattyPico De Gallo (2 tbsp)1/4 avocadoMango Vinaigrette
Directions
Combine all ingredients

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user SAMSTER7.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 471.1
  • Total Fat: 16.2 g
  • Cholesterol: 2.0 mg
  • Sodium: 939.8 mg
  • Total Carbs: 64.7 g
  • Dietary Fiber: 14.4 g
  • Protein: 22.6 g

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