Pork Chops Supreme

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 onions, sliced5 medium potatoes, diced2 cans cream of mushroom soup4 pork chops
Directions
Place onions and potatoes in bottom of crock pot. Top with pork chops, salt and pepper. Pour soup over chops. Cook in crockpot on low for 8 hours or high for 4-5 hours.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SUSAN1903.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 619.2
  • Total Fat: 22.6 g
  • Cholesterol: 63.6 mg
  • Sodium: 2,803.0 mg
  • Total Carbs: 71.8 g
  • Dietary Fiber: 11.5 g
  • Protein: 28.4 g

Member Reviews