Tuna Macaroni Salad
- Number of Servings: 6
Ingredients
Directions
2 cups dry Macaroni2 cans Tuna, in water1 med onion4 tbsp Kraft Mayo with Olive Oil1 tbsp Celery seedSalt to taste
Cook macaroni. drain macaroni and tuna. Add all ingredients. salt as desired. chill in fridge.
Serving Size: 6 servings-1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user TTRANBARGER.
Serving Size: 6 servings-1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user TTRANBARGER.
Nutritional Info Amount Per Serving
- Calories: 246.6
- Total Fat: 4.2 g
- Cholesterol: 20.8 mg
- Sodium: 293.8 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 1.4 g
- Protein: 19.9 g
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