emily's homemade strawberry jam 1/3 less sugar
- Minutes to Prepare:
- Number of Servings: 96
Ingredients
Directions
Ingredients:Granulated Sugar, .75 cup (remove) Strawberries, fresh, 4 cup, pureed (remove) *Ball Fruit Jell Pectin 1 box, 49 serving (remove)
Mix then freeze. 96 tablespoon servings.
Serving Size: MAKES 6 cups of jam, 1 tablespoon is a serving size
Number of Servings: 96
Recipe submitted by SparkPeople user FATBURNING1.
Serving Size: MAKES 6 cups of jam, 1 tablespoon is a serving size
Number of Servings: 96
Recipe submitted by SparkPeople user FATBURNING1.
Nutritional Info Amount Per Serving
- Calories: 11.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
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