Baked Chicken Cutlets
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound Chicken breast, thinly slicedBreadcrumbseggs milksalt pepper
Slice chicken breast into slices, pound until thin.
Combine Eggs, milk salt and pepper - soak chicken.
Coat chicken with bread crumbs, lay on a lightly sprayed cookie sheet and bake for 20 minutes, turning once.
Serving Size: Makes about 12-14 cutlets
Number of Servings: 6
Recipe submitted by SparkPeople user BIGRED1225.
Combine Eggs, milk salt and pepper - soak chicken.
Coat chicken with bread crumbs, lay on a lightly sprayed cookie sheet and bake for 20 minutes, turning once.
Serving Size: Makes about 12-14 cutlets
Number of Servings: 6
Recipe submitted by SparkPeople user BIGRED1225.
Nutritional Info Amount Per Serving
- Calories: 279.2
- Total Fat: 5.0 g
- Cholesterol: 154.2 mg
- Sodium: 507.5 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.0 g
- Protein: 41.6 g
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