Thai Green Curry

  • Number of Servings: 3
Ingredients
3 Mahi filletsjar of Green CurryBroccolipotatoesrice
Directions
cook in pot, serve over rice

Serving Size: makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user LLCHARD.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 190.8
  • Total Fat: 2.9 g
  • Cholesterol: 80.0 mg
  • Sodium: 280.1 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 4.0 g
  • Protein: 24.4 g

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