Homemade Ice Cream

Name: Homemade Ice Cream Recipe
Yield: 10
Ingredients: Heavy Cream Sugar flavoring

Number of Servings: 10

Ingredients

Heavy Cream, Sugar, flavoring

Directions

Serving Size: 1/2 cup

Number of Servings: 10

Recipe submitted by SparkPeople user DIANEP1979.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 242.6
Total Fat: 17.7 g
Cholesterol: 65.5 mg
Sodium: 18.2 mg
Total Carbs: 21.4 g
Dietary Fiber: 0.0 g
Protein: 1.0 g

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