Japanese Pork Curry Rice
- Number of Servings: 1
Ingredients
Directions
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user REBECCAOILE.
porkcarrotspotatoesgarlicsalt peppercurry cubewater
Serving Size: 6
Number of Servings: 1
Recipe submitted by SparkPeople user REBECCAOILE.
Nutritional Info Amount Per Serving
- Calories: 428.0
- Total Fat: 32.4 g
- Cholesterol: 126.9 mg
- Sodium: 94.5 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 31.7 g
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