Steven's Lasagna

Name: Steven''s Lasagna Recipe
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 12
Ingredients: 7 oz of Lasagna Noodles; 15 oz part-skim ricotta; 2 cups mozarella (shredded); 3/4 cup parmesean (shredded); 1 lb ground italian sausage; 2 jars any tomato sauce (I use homemade sauce); 2 eggs; 2 tbs basil; 2 tbs oregano

Minutes to Prepare: 15
Minutes to Cook: 50

Number of Servings: 12

Ingredients

7 oz of Lasagna Noodles15 oz part-skim ricotta2 cups mozarella (shredded)3/4 cup parmesean (shredded)1 lb ground italian sausage2 jars any tomato sauce (I use homemade sauce)2 eggs2 tbs basil2 tbs oregano

Directions

Mix ricotta, mozarella, parmesean, eggs, basil and oregano in a large bowl. Brown the italian sausage. Spray a 13x9 pan with cooking spray. Layer lasagna noodles, cover with tomato sauce, italian sausage, then cheese mixture. Repeat x3. Bake at 325 for 50 minutes or until hot.

Serving Size: 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user KARAT67.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 231.3
Total Fat: 10.6 g
Cholesterol: 61.6 mg
Sodium: 234.5 mg
Total Carbs: 18.4 g
Dietary Fiber: 2.3 g
Protein: 11.5 g

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