couscous with feta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
couscousfetaonion
Boil a small amount of water and to couscous in a separate bowl. Cover with a towel for 5 minutes.
Saute onion in olive oil while water is boiling and couscous is resting.
Crumble feta and add to couscous along with onions.
Number of Servings: 2
Recipe submitted by SparkPeople user SAMI0435.
Saute onion in olive oil while water is boiling and couscous is resting.
Crumble feta and add to couscous along with onions.
Number of Servings: 2
Recipe submitted by SparkPeople user SAMI0435.
Nutritional Info Amount Per Serving
- Calories: 188.4
- Total Fat: 12.6 g
- Cholesterol: 33.4 mg
- Sodium: 420.9 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 0.8 g
- Protein: 7.0 g
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