Low Calorie Dark Chocolate Chip Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
1/4 Cup Splenda Brown Sugar Blend1/4 Cup Splenda Baking Blend1/8 Cup Unsweetened Applesauce1/8 Cup Margarine1 Egg White (or 3 TBSP egg substitute)1/2 tsp Vanilla extract1 Cup Flour1/2 tsp Baking Soda1 Dash Salt1/2 Cup Dark Chocolate Chips
Combine sugars, applesauce, and margarine.
Add egg and Vanilla.
Combine flour, baking soda and salt in a separate bowl.
Add the dry mixture to the wet mixture.
Add chocolate.
Chill dough in refrigerator for at least 30 mins.
Bake at 350 degrees for 8-11 minutes.
Serving Size: makes 20 cookies
Number of Servings: 20
Recipe submitted by SparkPeople user HEIDI420.
Add egg and Vanilla.
Combine flour, baking soda and salt in a separate bowl.
Add the dry mixture to the wet mixture.
Add chocolate.
Chill dough in refrigerator for at least 30 mins.
Bake at 350 degrees for 8-11 minutes.
Serving Size: makes 20 cookies
Number of Servings: 20
Recipe submitted by SparkPeople user HEIDI420.
Nutritional Info Amount Per Serving
- Calories: 59.6
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 54.6 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.2 g
- Protein: 0.9 g
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