Meatloaf

Name: Meatloaf Recipe
Yield: 10
Ingredients: 2 lbs. very lean ground beef; 1 c. seasoned bread crumbs; 2 eggs; 1 meatloaf seasoning packet; 1/2 c. milk; 1 onion chopped; 1 c. ketchup

Number of Servings: 10

Ingredients

2 lbs. very lean ground beef1 c. seasoned bread crumbs2 eggs1 meatloaf seasoning packet1/2 c. milk1 onion chopped1 c. ketchup

Directions

Mix all ingredients ( except ketchup ) together and make into a loaf in pan. Spread ketchup on top. Bake at 350 for 1and a half hrs. or until done.

Serving Size: Makes 10- 3.2 oz.

Number of Servings: 10

Recipe submitted by SparkPeople user SOAPYSUZY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 221.0
Total Fat: 5.7 g
Cholesterol: 96.0 mg
Sodium: 569.5 mg
Total Carbs: 15.4 g
Dietary Fiber: 0.7 g
Protein: 22.8 g

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