Ground Turkey Mini Salsa Meatloaves
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 Lb Ground Turkey1/2 Cup Chopped Onion12 Saltines1 Egg1 Cup Salsa, divided1.5 Cup 2% Shredded Cheese, divided
Mix all ingredients, saving half of salsa and cheese.
PRESS into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered baking sheet.
BAKE 20 to 25 min. or until meat loaves are done (160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted.
Serving Size: Makes 6 servings, 2 mini-loaves
Number of Servings: 6
Recipe submitted by SparkPeople user ALROUSE1.
PRESS into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered baking sheet.
BAKE 20 to 25 min. or until meat loaves are done (160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted.
Serving Size: Makes 6 servings, 2 mini-loaves
Number of Servings: 6
Recipe submitted by SparkPeople user ALROUSE1.
Nutritional Info Amount Per Serving
- Calories: 227.8
- Total Fat: 11.1 g
- Cholesterol: 96.6 mg
- Sodium: 520.3 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.1 g
- Protein: 22.8 g
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