Hodgson Mill GF Waffles

  • Number of Servings: 8
Ingredients
1 1/2 cups GF Pancake & Waffle Mix1 large egg1 cup Milk 2% Lactose Free3 tbsp Extra Virgin Olive Oil
Directions
Mix all together until blended.
Pour batter into preheated waffle iron.
Bake 6-8 minutes.

Serving Size: Makes 2 large waffles or 8 small

Number of Servings: 8

Recipe submitted by SparkPeople user EMALKIRE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 146.2
  • Total Fat: 7.6 g
  • Cholesterol: 25.6 mg
  • Sodium: 131.0 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.0 g

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