neckbones and potatoes

Name: neckbones and potatoes Recipe
Prep time: 15 min
Cook time: 2 min
Total time: 17 min
Yield: 8
Ingredients: 2 cans Tomatoes; 1 cup Onions chopped; 15 Pork Neckbone 1; 6 medium Potato chopped

Minutes to Prepare: 15
Minutes to Cook: 2

Number of Servings: 8

Ingredients

2 cans Tomatoes1 cup Onions chopped 15 Pork Neckbone 16 medium Potato, chopped

Directions

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CARMEL76.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 322.9
Total Fat: 8.7 g
Cholesterol: 71.4 mg
Sodium: 658.3 mg
Total Carbs: 31.5 g
Dietary Fiber: 4.3 g
Protein: 29.0 g

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