Nick's Apple Salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
2 Whole Granny Smith's Apples1/2 Medium white onion1 Anaheim Chili pepper1 Jalapeno pepper3 Tbsp/1 fl oz Lime juice1 Tbsp Distilled white vinegar2 Tbsp Cilantro, rough chopped2 Tsp fresh grated ginger1/4 Tsp Kosher salt
Cut, core and small (1/4”) dice the apples
Deseed jalapeno and Anaheim chili and small dice (1/4”) them
Small dice the onion
Mix all ingredients in a bowl
Refrigerate let stand for at least 2 hours (the longer the better)
Serving Size: Makes 24 1-oz servings
Number of Servings: 24
Recipe submitted by SparkPeople user NSAEGER.
Deseed jalapeno and Anaheim chili and small dice (1/4”) them
Small dice the onion
Mix all ingredients in a bowl
Refrigerate let stand for at least 2 hours (the longer the better)
Serving Size: Makes 24 1-oz servings
Number of Servings: 24
Recipe submitted by SparkPeople user NSAEGER.
Nutritional Info Amount Per Serving
- Calories: 8.7
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 39.6 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.4 g
- Protein: 0.0 g
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