Squash & Green Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
dice 1 zucchini squashdice 1 yellow squash1/4 cup chopped green chiligarlic (optional)1 tbls olive oil
heat olive oil in saute pan over med heat
add galic, cook for 1 min.
add squash. Saute for 4 min and green chili. Continue to cook for 5 more min. or until tender.
Number of Servings: 4
Recipe submitted by SparkPeople user BERGONTRACK.
add galic, cook for 1 min.
add squash. Saute for 4 min and green chili. Continue to cook for 5 more min. or until tender.
Number of Servings: 4
Recipe submitted by SparkPeople user BERGONTRACK.
Nutritional Info Amount Per Serving
- Calories: 47.9
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 142.5 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 1.4 g
- Protein: 0.8 g
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