Whipped Pumpkin Squares
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1 can pumpkin1 tub lite whipped topping2 oz. SOFTENED cream cheese1/4 cup splenda1 tbsp cinnamon1 cup crushed graham crackers
Mix soft cream cheese, pumpkin, splenda, and cinnamon. Fold in whipped topping. Coat bottom of 9x9 pan with crushed graham crackers. Spread pumpkin mixture over graham crackes and refridgerate
Makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user ONESMARTBLOND.
Makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user ONESMARTBLOND.
Nutritional Info Amount Per Serving
- Calories: 103.2
- Total Fat: 4.4 g
- Cholesterol: 6.9 mg
- Sodium: 83.2 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.7 g
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