Honey Balsamic Chicken Breast

Name: Honey Balsamic Chicken Breast Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 1 1/2 tsp dried thyme; 1/2 tsp salt; 1/4 tsp black pepper; 1/2 tsp garlic powder; 1 tbsp. extra virgin olive oil; 1 lb boneless skinless chicken breast; 2 tbsp. balsamic vinegar; 2 tbsp. honey

(3)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 4

Ingredients

1 1/2 tsp dried thyme1/2 tsp salt1/4 tsp black pepper1/2 tsp garlic powder1 tbsp. extra virgin olive oil1 lb boneless, skinless chicken breast2 tbsp. balsamic vinegar2 tbsp. honey

Directions

Combine first 4 ingrediants; sprinkle over both sides of chicken, heat up olive oil in pan and cook chicken 7-8 minutes on both sides over medium high heat. Reduce heat to medium low and remove chicken. Add vinegar and honey to pan. simmer for 1-2 minutes until glaze thickens; stir constantly. (glaze will bubble as you stir). Pour glaze over chicken and serve.

Serving Size:�makes 4-4 oz peices

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 181.1
Total Fat: 4.8 g
Cholesterol: 59.6 mg
Sodium: 360.5 mg
Total Carbs: 10.0 g
Dietary Fiber: 0.1 g
Protein: 23.8 g

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Member Reviews

CONNIE10071961
My husband and I both loved this recipe! I had never tried this dish before and it waswonderful and very easy to prepare!! - 8/2/20
PASSTHEBACON
Awesome! Sorry no pics. We're eating too quickly. My chicken breasts were huge and it took a long time to get done, but it was worth the wait. 👍 - 7/16/19