Ivans Veggies IV
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Onions, raw, .25 large (remove)*Okra, frozen, cooked, 1 cup slices (remove)Yellow Sweet Corn, Frozen, 1 cup kernels (remove)Spinach, frozen, 0.75 cup (remove)Cabbage, fresh, 4 cup, chopped (remove)Soybeans, green, .5 cup (remove)Peas, frozen, 1 cup (remove)Brussels sprouts, cooked, 1 cup (remove)Broccoli, fresh, 1 cup, chopped (remove)Cilantro, raw, 4 tbsp (remove)Pepper, black, 1 tbsp (remove)Pepper, red or cayenne, 1 tsp (remove)Garlic, 3 cloves (remove)fiber, 3 tbsp (remove)
Blend all items in a slow cooker croxk pot and cook on medium for 2 1/2 hours. Refrigerate over night. Makes 6 = 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user IWA59341.
Number of Servings: 6
Recipe submitted by SparkPeople user IWA59341.
Nutritional Info Amount Per Serving
- Calories: 128.2
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 164.2 mg
- Total Carbs: 24.7 g
- Dietary Fiber: 8.5 g
- Protein: 7.7 g
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