Watermelon Sangria (Eat Clean)
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 small seedless Sugar Baby watermelon, rind removed, cut into 3-inch chunksJuice of 1 limeJuice of 1 lemon3 ½ cups pink wine6 cups of natural lemonade, chilled 3 fresh oranges (washed and peeled) quartered and sliced Ice cubes
1.Place watermelon and citrus juices in the blender and blend until smooth. Strain through mesh strainer into a large bowl.
2.Add pink wine and lemonade. Stir to combine.
3.Prepare two large pitchers by filling one-third with ice and layering the orange segments among the ice cubes. Pour sangria mixture into pitchers. Serve cold.
Serving Size: 12 one cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user CUEPID.
2.Add pink wine and lemonade. Stir to combine.
3.Prepare two large pitchers by filling one-third with ice and layering the orange segments among the ice cubes. Pour sangria mixture into pitchers. Serve cold.
Serving Size: 12 one cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user CUEPID.
Nutritional Info Amount Per Serving
- Calories: 251.2
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 14.8 mg
- Total Carbs: 50.7 g
- Dietary Fiber: 3.0 g
- Protein: 3.1 g
Member Reviews