T Nappa Honey Vinegar Slaw
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Cabbage, napa, 6 cup finely sliced Onions, raw, .25 cup, chopped Honey, .25 cup*Vinegar , white distilled, .25 cup Olive Oil, 1 tbsp Salt, 1 tsp Pepper, black, .5 tsp Benefiber
Toss shredded napa cabbage, chopped onion and diced celery. Blend honey, vinegar, olive oil and pour over cabbage. Season with salt and pepper to taste.
Serving Size: Makes 6 one cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user HPSANDDOLLAR.
Serving Size: Makes 6 one cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user HPSANDDOLLAR.
Nutritional Info Amount Per Serving
- Calories: 63.1
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 408.2 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 0.8 g
- Protein: 1.4 g