Pork Ribs Crockpot Style
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 13
Ingredients
1 rack babyback ribs1/2 bottle bbq sauce1/2 bottle beer (6oz)2 tbsp brown sugar
Night before cooking:
Cut rack of ribs in half, place both halves in sealable plastic bag with 2 tbsp brown sugar and 1 bottle of beer. I like Barlywine.
Day of cooking:
Take ribs out of marinade and put in crockpot with 1/2 bottle of beer, and half a jar of BBQ sauce. Cook low and slow for 5 hours.
Enjoy!
Serving Size: Makes 13 3oz (cooked) servings
Number of Servings: 13
Recipe submitted by SparkPeople user VAHOMEBREW81.
Cut rack of ribs in half, place both halves in sealable plastic bag with 2 tbsp brown sugar and 1 bottle of beer. I like Barlywine.
Day of cooking:
Take ribs out of marinade and put in crockpot with 1/2 bottle of beer, and half a jar of BBQ sauce. Cook low and slow for 5 hours.
Enjoy!
Serving Size: Makes 13 3oz (cooked) servings
Number of Servings: 13
Recipe submitted by SparkPeople user VAHOMEBREW81.
Nutritional Info Amount Per Serving
- Calories: 341.3
- Total Fat: 21.5 g
- Cholesterol: 82.1 mg
- Sodium: 151.9 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 0.0 g
- Protein: 20.6 g