Low Fat Cole Slaw for Company
- Minutes to Prepare:
- Number of Servings: 30
Ingredients
Directions
1 small head Cabbage 1/2 head Red Cabbage 1 Large Carrot1/2 medium white onion3 stalks celery1 - can crushed pineapple in 100% pineapple juice1 1/2 cup Low Fat Mayonnaise1/3 cup Craisins1Tbsp Poppy SeedSalt/ Pepper to taste
Shred vegetables
In small bowl mix mayo, crushed pineapple, lime and poppy seeds. Pour over cabbage mixture. Add craisins and salt/pepper to taste.
Serving Size: 1/2 cup
Number of Servings: 30
Recipe submitted by SparkPeople user BUTLERM.
In small bowl mix mayo, crushed pineapple, lime and poppy seeds. Pour over cabbage mixture. Add craisins and salt/pepper to taste.
Serving Size: 1/2 cup
Number of Servings: 30
Recipe submitted by SparkPeople user BUTLERM.
Nutritional Info Amount Per Serving
- Calories: 117.2
- Total Fat: 10.2 g
- Cholesterol: 5.0 mg
- Sodium: 101.2 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 1.1 g
- Protein: 0.7 g
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