Amy's Lasagne

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb extra lean ground beef1 jar great value spaghetti sauce1 8 0z cream cheese1 8 oz mozzarella cheese6 oven ready lasagne noodles
Directions
Brown ground beef and drain. Mix in spaghetti sauce. Put a layer of meat mixture in the bottom of the pan, put a layer of oven ready noodles, cream cheese, and mozzarella cheese and repeat, ending w/cheese on top. Bake in a foil covered casserole dish at 350 for 45 minutes.

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user AMYMCRAWFORD.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 478.2
  • Total Fat: 26.0 g
  • Cholesterol: 86.6 mg
  • Sodium: 314.6 mg
  • Total Carbs: 166.7 g
  • Dietary Fiber: 4.0 g
  • Protein: 25.1 g

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