Buttercream Icing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 64
Ingredients
Directions
Serving Size: Makes 64 TBSP
Number of Servings: 64
Recipe submitted by SparkPeople user GOLDSK8R.
Icing Sugar (UK), 455 g (remove)*Wilton Meringue Powder, 3 tsp (remove)*Shortening, Crisco, 16 tbsp (remove)
Serving Size: Makes 64 TBSP
Number of Servings: 64
Recipe submitted by SparkPeople user GOLDSK8R.
Nutritional Info Amount Per Serving
- Calories: 56.3
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.5 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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