Tangy garbanzo beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 can garbanzo beans4 TBS. ketchup1 TBS. A1 Steak Sauce3/4 tsp. dried rosemary1/4 tsp. black pepper1/4 tsp. ground mustard
Directions
Combine all ingredients in a pan. Warm over medium heat. Stir occasionally.

Makes about four 1/2 cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JENNIW70.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 128.6
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 525.1 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.0 g

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