Tangy garbanzo beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 can garbanzo beans4 TBS. ketchup1 TBS. A1 Steak Sauce3/4 tsp. dried rosemary1/4 tsp. black pepper1/4 tsp. ground mustard
Combine all ingredients in a pan. Warm over medium heat. Stir occasionally.
Makes about four 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNIW70.
Makes about four 1/2 cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNIW70.
Nutritional Info Amount Per Serving
- Calories: 128.6
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 525.1 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 6.1 g
- Protein: 6.0 g
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